食品营销杂志 SCIE

期刊简介预计审稿时间：

Journal of Food Products Marketing is an academic journal dedicated to the field of food product marketing. This journal aims to provide a platform for professionals, scholars, and researchers in the food industry to exchange and share research results, in order to better understand the dynamics and trends of the food market. The magazine covers various aspects of the food industry, including product development, marketing strategies, consumer behavior, brand management, advertising, and promotional activities. The main goal of the magazine is to promote research and development in the field of food product marketing, improve the knowledge and skills of industry professionals, and publish various types of articles, including original research, case studies, review articles, empirical analysis, teaching notes, and reviews. Readers can stay informed of the latest market trends, research findings, and industry trends, thereby enhancing their professional competence and competitiveness.

《食品营销杂志》是一本专注于食品产品市场营销领域的学术期刊。该期刊旨在为食品产业界的专业人士、学者和研究人员提供一个交流和分享研究成果的平台，以便更好地了解食品市场的动态和趋势。杂志涵盖了食品产业的各个层面，包括产品开发、市场策略、消费者行为、品牌管理、广告和促销活动等。杂志的主要目标是推动食品产品市场营销领域的研究和发展，提高行业专业人士的知识水平和技能，刊登了各种类型的文章，包括原创研究、案例研究、综述文章、实证分析、教学笔记和评论等。读者可以了解到最新的市场动态、研究成果和行业趋势，从而提高自己的专业素养和竞争力。

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